Pro Clean Corp cleans commercial premises across Haymarket 2000 — the restaurants and food halls of Dixon Street and Chinatown, retail inside Market City and around Paddys Markets, the office and education tenancies along Thomas Street and Quay Street, and the newer commercial floors at Darling Square beside Central Station.
Commercial cleaning in Haymarket NSW 2000 is generally quoted between $35 and $50 per hour for office work and between $40 and $50 per hour for one-off or first-time deep cleans, with a small tenancy on a three-times-weekly schedule usually landing between $600 and $1,200 a month and a medium floor cleaned daily between $1,200 and $2,500 a month. Pro Clean Corp works overnight across Chinatown, Market City, Thomas Street and Darling Square so nothing overlaps trade in a precinct that runs late. Call 1300 494 983 for a fixed written quote.
The Dixon Street mall and the surrounding Chinatown blocks form one of the densest hospitality precincts in Sydney, with restaurants, dumpling houses, hotpot venues, dessert bars and food halls trading late seven nights a week. That trading pattern removes most of the cleaning window: a venue closing at 1am and opening for lunch prep at 9am gives a very short overnight slot, and it does not move.
We staff Haymarket hospitality to the window rather than to a nominal headcount. Kitchen scopes cover degreasing of floors and traffic lanes, wall and splashback surfaces, under and behind cooking lines where grease actually accumulates, cool room floors and shelving, and the bin area, which in Chinatown is usually a shared laneway and therefore a shared reputational problem. Everything is documented against NSW Food Authority obligations so an inspection finds a record rather than an assurance. Multi-venue operators are quoted through restaurant cleaning Sydney.
Market City sits above Paddys Markets and stacks retail, food court, entertainment and car parking into a single managed complex, with the market itself operating on a completely different rhythm underneath. Cleaning a tenancy in that building means working to centre management rules — contractor induction, loading dock bookings, designated waste and recycling streams, and access hours that are set by the centre rather than by you.
Tenancy scopes are retail-timed: shopfront glazing and entry matting finished before trade, floors maintained to a surface that survives extremely high foot traffic, counters and fitting rooms detailed, and back-of-house stockrooms kept to a standard that passes a landlord inspection. Food court operators get the food-premises scope described above rather than a general retail one. Multi-site retailers are quoted through Sydney retail cleaning.
The western side of Haymarket runs into the university and education corridor around Thomas Street, Quay Street and Ultimo Road, where the tenancies are a mix of professional offices, private colleges, student services, co-working floors and the ground-floor retail that serves them.
Education tenancies have their own pattern: intense weekday use, a hard peak at semester start, computer labs and shared study spaces where every keyboard, desk and door handle is touched by dozens of people a day, and bathrooms that need rotating attendance rather than a single daily clean. Office floors get conventional after-hours servicing with meeting rooms turned over between bookings and internal glazing kept clear. The precinct is covered more broadly from our Sydney CBD commercial cleaning page.
At the northern and eastern edges of Haymarket the built form changes again — the newer Darling Square commercial and residential towers, the Capitol Theatre and its surrounding entertainment venues, and the hotel and short-stay accommodation clustered around the Central Station approach on George Street and Pitt Street.
Tower tenancies are cleaned to building management rules with booked goods lifts and designated waste streams. Entertainment venues are cleaned to a fixed window between performances, where the finish time is the only figure that matters. Accommodation common areas — lobbies, lift cars, corridors, luggage areas and bin rooms — are cleaned to a scope written around a guest arriving at any hour rather than a nine-to-five presentation standard. Strata and building common areas are quoted through strata cleaning Sydney.
Haymarket is quoted as a range and fixed in writing after a walkthrough, because the access window drives the crew size more than the floor area does. A venue with a three-hour overnight slot needs more people than the same floor area with an eight-hour one.
| Premises type | Size & frequency | Typical range |
|---|---|---|
| Office tenancy | Under 200m², 3x per week | $600 to $1,200 per month |
| Medium office floor | 200 to 500m², daily | $1,200 to $2,500 per month |
| Office hourly rate | Scheduled service | $35 to $50 per hour |
| One-off or kitchen deep clean | Any size, single visit | $40 to $50 per hour |
Full bands are published in our Sydney commercial cleaning price guide, and the wider city is covered from our Sydney CBD cleaning services hub.
On-site walkthrough within 24 hours. Fixed written price.
1300 494 983Mon–Fri 7am–6pm · Sat 8am–4pm
Request Online QuoteOffice cleaning in Haymarket is generally quoted between $35 and $50 per hour, with one-off and kitchen deep cleans between $40 and $50 per hour. A tenancy under 200 square metres cleaned three times a week usually lands between $600 and $1,200 a month, and a medium floor of 200 to 500 square metres serviced daily between $1,200 and $2,500 a month.
Yes, and in most cases overnight is the only option. A Dixon Street venue closing at 1am and starting lunch prep at 9am leaves a short fixed window, so we staff to the window rather than to a nominal headcount. The scope covers degreased floors and traffic lanes, wall and splashback surfaces, under and behind the cooking line, cool room floors and shelving, and the shared laneway bin area.
Yes. Market City is a managed complex with contractor induction, loading dock bookings, designated waste and recycling streams and centre-set access hours. We complete the induction, book the dock rather than assuming access, and clean tenancies to a retail-timed scope so shopfront glazing, entry matting and floors are finished before trade begins.
Yes. The Thomas Street and Quay Street education corridor needs a different pattern from a standard office: intense weekday use, a hard peak at semester start, and computer labs and shared study desks where every keyboard, desk edge and door handle is touched by dozens of people a day. Bathrooms in those buildings get rotating attendance rather than a single daily clean.
Yes. Entertainment venues are cleaned to a fixed window between performances where the finish time is the only figure that matters, and the sequence is agreed with venue management so cleaning does not collide with staging, freight or front-of-house preparation.
Yes. Every cleaner holds a current National Police Clearance and works under $20M public liability cover. We directly employ our staff rather than using subcontractors or labour hire, which matters in a precinct where most work is unattended and overnight and access is by key, fob or building pass.
Fixed written pricing · Police-checked staff · Month to month, 30 days notice
